Which of the following is the most likely factor to limit the oxidation of ingested carbohydrate during exercise?
a. gastric emptying
b. digestion of the carbohydrate
c. intestinal carbohydrate absorption
d. retention of carbohydrate by the liver
e. glucose uptake by the muscle
c. intestinal carbohydrate absorption
You might also like to view...
List and describe three different types of enteral feeding delivery methods.
What will be an ideal response?
Weight gain during college may be a result of
A) stressful life changes. B) abundant access to unhealthy food choices. C) excessive alcohol e drinking. D) All of these choices are correct.
John is a 52-year-old factory worker. He has been admitted to the hospital and presents with muscle weakness and inflammation of his mouth. He is a bit confused and states that he isn't drinking now although he has a history of alcohol abuse. He has lost quite a bit of weight in the last six months, and his dietary intake has been poor. He was laid off a year ago but he is back to work part-time
Further testing has been ordered to determine the cause for concern and confirm the diagnosis. What could be the cause? a. Poor dietary intake b. Alcohol abuse c. Thyroid disease d. All of the above
A healthy diet with plenty of ________ may reduce lead absorption in children.
A. potassium B. iron C. protein D. vitamin C