Which of the following individuals is at risk for type 2 diabetes?

A) Janie, a 190-pound woman, who has a sedentary lifestyle
B) Jamie, a 16-year-old cheerleader at high school
C) Alice, a dancer, whose best friend is a diabetic patient
D) Andrew, a marathon runner, who runs six times a week


A

Nutritional Science

You might also like to view...

In malnutrition, a primary deficiency is one in which a person

A. does not have an adequate intake of a nutrient. B. cannot absorb enough of a nutrient. C. excretes too much of a nutrient. D. cannot efficiently utilize a nutrient.

Nutritional Science

What are the major components of the 24-hour dietary recall?

Nutritional Science

The _____ for a particular nutrient is the daily dietary intake level considered sufficient to meet the nutrient requirements of nearly all healthy individuals (about 97%) of the same gender who are in a particular stage of life

a. Estimated Average Requirement (EAR) b. Tolerable Upper Intake Level (UL) c. Adequate Intake (AI) d. Recommended Dietary Allowance (RDA)

Nutritional Science

A low-birthweight baby is nearly 40 times more likely to die in the first year of life than is a normal-weight baby

a. True b. False Indicate whether the statement is true or false

Nutritional Science