Iodine has a role in maintaining the basal metabolic rate

a. True
b. False
Indicate whether the statement is true or false


True

Nutritional Science

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Which of the following is the most likely side effect of a high-protein, low-carbohydrate diet?

a. Diarrhea
b. Increased thirst
c. Nitrogen toxicity
d. Increased water retention in the body

Nutritional Science

In the human body, water is involved in ________.

A. transporting substances B. protecting polyunsaturated fatty acids from free radical damage C. alcohol digestion D. providing energy to fuel cellular activity

Nutritional Science

Rates of undernutrition, short stature, and infectious disease are decreasing worldwide

a. True b. False Indicate whether the statement is true or false

Nutritional Science

Epiphyseal plates represent

A) zones of red blood cell formation. B) tendon deposition areas. C) areas of bone growth. D) collagen strengthening areas.

Nutritional Science