Which nutrient functions in fatty acid metabolism?

A) Thiamin
B) Riboflavin
C) Choline
D) Vitamin B12
E) Vitamin C


B

Nutritional Science

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Erin is following a safe and medically sound weight loss program to lose 20 pounds. According to this information, her programĀ ________.

A. limits her energy intake to no more than 800 kcal/day B. includes regular physical activity C. reduces her metabolic rate by 20% D. requires dietary supplements that contain vitamins, minerals, and ephedra

Nutritional Science

When fasting continues long beyond glycogen depletion, body protein will be broken down to make glucose

Indicate whether the statement is true or false

Nutritional Science

What percentage of the U.S. population shows marginal or deficient vitamin D status?

a. 5 b. 10 c. 20 d. 35

Nutritional Science

Pasteurization destroys almost _____ percent of pathogenic bacteria, molds, and yeasts

a. 85 b. 95 c. 98 d. 100

Nutritional Science