Table sugar is nearly ________ carbohydrate.
A. 75%
B. 50%
C. 100%
D. 25%
Answer: C
Nutritional Science
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The liver can convert ________ into glucose that can be released into the bloodstream or stored as glycogen.
A. ATP B. lactate C. vitamin D D. fatty acids
Nutritional Science
Individuals may or may not have control over __________, elements in their surroundings such as pollution and temperature
Fill in the blank(s) with correct word
Nutritional Science
School lunches are designed to provide at least ____ of the recommended intake for certain nutrients
a. one-fourth b. one-half c. one-third d. two-thirds e. three-quarters
Nutritional Science
Which of the following shows the highest bioavailability for calcium?
a. Milk b. Spinach c. Broccoli d. Pinto beans
Nutritional Science