Recall the Application about federal quality standards in the market for kiwifruit to answer the following question(s).Recall the Application. Prior to the federal marketing order in 1987, why were the California kiwifruit more likely to be sour?

A. It was less expensive to harvest the fruit when it was still immature.
B. It was more expensive to harvest the fruit when it was still immature.
C. The trees were still young and did not bear good fruit.
D. The California kiwifruit that were sweet were sold to Canada.


Answer: A

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