Foods labeled as gluten-free contain no gluten
a. True
b. False
Indicate whether the statement is true or false
False
Nutritional Science
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Most people in the United States consume nearly ________ of sodium per day.
A. 1.5 g B. 2.3 g C. 2.4 g D. 3.5 g
Nutritional Science
What is positive energy balance?
Nutritional Science
The best description of "normal" eating is:
a. unplanned. b. systematic. c. flexible. d. ritualistic.
Nutritional Science
Approximately how much urea (g) can be produced daily by the average adult?
a. 5 g b. 50 g c. 100 g d. 250 g e. 500 g
Nutritional Science