The purpose of nutritional care is:
a. to cure the underlying problem or disease.
b. to restore a state of nutritional balance.
c. to impact all of the lifestyle, environmental, and food and nutrient factors.
d. to insure optimum intake.
b
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Women absorb a greater percentage of a given alcohol intake as compared to men of the same
size. Indicate whether the statement is true or false
As a buffer, sodium bicarbonate helps improve anaerobic work capacity by reducing the intracellular acidity and delaying the onset of fatigue.
Answer the following statement true (T) or false (F)
Universities and hospitals are examples of ____ funding agencies
a. federal b. nonprofit c. institutional d. industry
Jim is trying to eat foods with less sodium in hopes that his blood pressure will decrease to a healthy measurement. Which food should he avoid?
a. Grilled chicken b. Pickles c. Bananas d. Sweet potatoes e. a and d