Match each item with a description below.
A. the probability of developing a particular disease during a given period of time; the numerator is the number of new cases during the specified time period and the denominator is the population at risk during the period
B. the rate of disease in an outbreak that is due to transmission of the disease from person to person
C. a rate of disease among those who have eaten a particular item
A. incidence rate
B. secondary attack rate
C. food specific attack rate
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Instruments should be passed to the physician ________ and by the handle first
a. quietly b. firmly c. gently d. smoothly
________ MRSAs have developed resistance to antimicrobial drugs
Indicate whether the statement is true or false
When working the posterior hip and thigh, how many myofascial meridians will you encounter?
a. 1 b. 2 c. 3 d. 4 e. 5
Which of the following is NOT a characteristic of heat exhaustion?
a. Cold, clammy skin b. Pulse full, strong, and bounding c. Profuse sweating d. Headache e. General weakness