Americans are exposed to approximately _____ new food items in grocery stores each year
1.100,000
2.200-500
3.2000
4.20,000
4
Nutritional Science
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In the body, vitamin D is essential for
A) blood clotting. B) stimulation of nerve impulses. C) calcification of bone. D) muscle contraction.
Nutritional Science
A person suffering from osteomalacia is prone to
A) bone fractures. B) bowed legs. C) diseased gums. D) high blood pressure.
Nutritional Science
Food irradiation can stop the ripening process in strawberries so they last up to 3 weeks before spoiling
Indicate whether the statement is true or false
Nutritional Science
Retinoids are natural pigments synthesized by plants that give color to yellow and red-orange fruits and vegetables.
a. true b. false
Nutritional Science