A majority of food poisoning outbreaks are attributed to food eaten at home.
Answer the following statement true (T) or false (F)
False
You might also like to view...
Starting at age 25, an average person in the United States loses _____ lean weight each year
a. 0 pound b. 0.5 pound c. 1 pound d. 2 pounds e. 3 pounds
Answer the following statement(s) true (T) or false (F)
1. Pertussis is another name for tetanus. 2. Failing to finish a prescription of antibiotics is a factor in the development of antibiotic-resistant strains of bacteria. 3. Mutation of bacterial strains is a factor in the development of antibiotic-resistant bacteria. 4. Illnesses caused by bacteria are the most common forms of contagious disease. 5. The most effective way of preventing the flu in the winter is by not exposing your body to cold temperatures.
Which of the following pathological conditions is also called nearsightedness?
a. hemianopia b. diplopia c. hyperopia d. myopia
Foods that provide a specific health benefit beyond basic nutrition are known as functional foods or
A) healthy foods. B) nutraceuticals. C) nutritional supplements. D) pharmaceuticals.