A patient desiring to begin a very-low-calorie diet (VLCD) for rapid weight reduction is concerned about the safety of the diet. What information should the nurse provide to the patient?
A. VLCDs result in significant losses of muscle mass in response to the protein restriction.
B. VLCDs are safest for middle-aged and senior patients.
C. VLCDs are not recommended for people over age 50.
D. VLCDs are safe for patients who have a lower body mass index and need to lose a small amount of weight rapidly.
Answer: C
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The most important criterion in evaluating health policy is its:
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The nurse is caring for a client who has just been diagnosed with diabetes mellitus. The client tells the nurse that she went to the doctor with symptoms of a urinary tract infection and ended up being admitted with diabetes mellitus. She then tells the nurse that her father had diabetes and he ended up dying with kidney failure. The client says, "It looks like that's what is going to happen to me. My kidneys are already messed up." Which is the nurse's BEST response to this client's statement?
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