A locally owned and operated bakery with just one location is likely to have
A. a short chain of command.
B. a complex chain of command.
C. an extensive advisory staff.
D. a highly departmentalized structure.
E. no organization chart.
Answer: A
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A major disadvantage of the retail method of accounting is _____
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A(n) _____ is a unique name by which the data source will be known to ODBC, and therefore, to applications
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