Standardized nutrition language consists of:
a. concise phrases that are organized into groups
b. broad terms that are categorized into sets.
c. a list of words that are available to use in documentation.
d. descriptive terms that cannot be used interchangeably.
e. a chart that provides terminology to choose for documentation.
a
Nutritional Science
You might also like to view...
Taken regularly, vitamin supplements are the best way to obtain balanced nutrition
a. True b. False Indicate whether the statement is true or false
Nutritional Science
What are the common causes or factors that contribute to being overweight?
Nutritional Science
Which of the following is a good source of unsaturated fats?
a. Avocados b. Tropical oils c. Cheese d. Organ meats
Nutritional Science
In which of the following food groups are legumes found?
a. Dairy b. Fruits c. Grains d. Protein
Nutritional Science