The three end products of aerobic metabolism are
A. water, carbon dioxide and citric acid
B. ATP, water and lactic acid
C. water, ATP and carbon dioxide
D. glucose, ATP and lactic acid
Ans: C. water, ATP and carbon dioxide
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A vitamin involved with hemoglobin formation is:
a. pyridoxine. b. riboflavin. c. niacin. d. thiamin.
The healthfulness of a food is best described as its:
What will be an ideal response?
Changing one's frame of mind related to weight control and nutrition is called
A. stimulus control. B. chain-breaking. C. self-monitoring. D. cognitive restructuring.
A women who gains excess weight during her pregnancy increases risk for all of the following EXCEPT an increased risk for the
A. mother developing high blood pressure. B. mother developing gestational diabetes. C. need for cesarean section to delivery infant. D. infant being born with a low birthweight.