Who among the following is at higher cardiovascular risk?

A) Adolescents B) Men C) Women D) Infants


Answer: B

Nutritional Science

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Which of the following foods provides a good source of niacin?

a. Citrus fruits b. Dark green, leafy vegetables c. Pasta, noodles, and/or rice d. Chicken, fish, and/or beef

Nutritional Science

Which of the following statements is true?

A. Vitamin D is necessary for proper collagen formation.  B. Pellagra is the vitamin D deficiency disorder in adults. C. Excessive intakes of vitamin D cause rickets in children. D. Skin can form prohormone vitamin D after being exposed to sunlight.

Nutritional Science

The increased need for energy in pregnancy averages _____ kcal/day.

A. 100 B. 200 C. 300 D. 500 E. 650

Nutritional Science

Women suffering from chronic alcoholism produce children with a recognizable pattern of malformations called

A. alcohol-related neurodevelopmental disorders. B. chronic cirrhosis. C. fetal alcohol syndrome (FAS). D. cystic fibrosis.

Nutritional Science