What are risk factors of testicular cancer? (Select all that apply.)
a. Hispanic
b. Infertility
c. Alcohol use
d. Tobacco use
e. Family history
ANS: B, D, E
Risk factors of testicular cancer include infertility, tobacco use, and a family history. White, not Hispanic, ethnicity is a high risk, and alcohol use is not a risk.
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The student nurse studying the gastrointestinal system understands that chyme refers to what?
a. Hormones that reduce gastric acidity b. Liquefied food ready for digestion c. Nutrients after being absorbed d. Secretions that help digest food
Which client has correctly increased her caloric intake from her recommended pregnancy intake to the amount necessary to sustain breastfeeding in the first 6 postpartum months?
a. From 1800 to 2200 calories per day b. From 2000 to 2500 calories per day c. From 2200 to 2530 calories per day d. From 2500 to 2730 calories per day
A client is encouraged to increase the speed of walking to 4 miles an hour. How many miles per minute will the client walk?
1. 1/15 2. 1/3 3. 1/2 4. 3/5
A peripheral neurotransmitter responsible for transmitting information about tissue injuries at peripheral receptors to the central nervous system (CNS) is:
A. serotonin. B. Substance P. C. gamma-aminobutyric acid. D. dopamine.