Estrogen is produced by fat cells, the pituitary gland, and the testes.

a. true
b. false


Ans: b. false

Nutritional Science

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Which substance is almost entirely water, helps transport protein back to the bloodstream, and is important in the absorption of fats?

A. sweat B. blood C. lymph fluid D. amniotic fluid

Nutritional Science

One research study (Broom and others, 2009) reported that levels of the hormone _____ (high levels of which stimulate _____) were lower when participants exercised

Fill in the blank(s) with the appropriate word(s).

Nutritional Science

Explain how fructose is normally metabolized.

What will be an ideal response?

Nutritional Science

A tube-fed patient requires 2175 mL of water to meet his fluid needs. The tube feeding provides 1995 mL of water per day. How many 60-mL flushes with water will the nurse need to deliver to meet the patient's fluid needs?

a. 2 b. 3 c. 4 d. 5

Nutritional Science