Leafy green vegetables, asparagus, enriched pasta, breads, cereals provide
A) folate. B) the B vitamins. C) vitamin C. D) vitamin B1.
Answer: A
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It is very difficult to consume excess folic acid from nonprescription vitamin supplements because
A. the FDA limits the amount of folic acid in supplements to 400 micrograms per capsule. B. folic acid in pill form imparts an unpleasant taste so that no one would ever attempt to take extra amounts. C. absorption of the vitamin is age-related. As we get older we automatically adjust the amount we absorb to more than the maximum level. D. folic acid is never included in over-the-counter nutrient supplements.
With chronic ulcerative colitis, the intestinal wall can become so thin that the mucosa is ulcerated. This is referred to as _______________.
Fill in the blank(s) with the appropriate word(s).
In the notation 3 C6H12O6, what does the "three" indicate?
a. The number of atoms contained in the molecule b. The number of different atoms contained in the molecule c. The number of molecules present d. The number of different molecules present
Lifestyle management of type 1 diabetes includes all of the following except:
A) replacing sugar with reasonable amounts of artificial sweeteners. B) consuming foods high in glycemic index and low in soluble fiber. C) consuming adequate amounts of lean meat, fish, beans, nuts, and seeds. D) exercising regularly and being physically active.