Which clients are at risk for peptic ulcer disease?Note: Credit will be given only if all correct choices and no incorrect choices are selected. Select all that apply.
A. A client with decreased intrinsic factor
B. A client with Type O blood
C. A client that smokes
D. A client experiencing excessive psychological stress
E. A client with a low fiber diet
Answer: D
You might also like to view...
The nurse is teaching a patient about the importance of disease prevention. Why is disease prevention necessary in health promotion?
A) Prevention is emphasized in the link between personal behavior and health. B) The majority of deaths of Americans under age 60 are not related to preventable causes. C) Health maintenance organizations now emphasize prevention as the main criterion of health care. D) The external environment affects the outcome of most disease processes.
A 13-year-old client with impulsive behaviors took his parents' car for a drive around town and crashed into a tree. The initial priority nursing intervention for this newly admitted client would be to:
A) Have him work off the cost of the car damages. B) Instruct parents on parenting skills. C) Call the police. D) Help client identify situations that require thoughtful interaction.
The nurse will carry out which of the following interventions while feeding this infant:
a. Hold the infant upright to prevent regurgitation b. Place nipple under the tongue c. Allow infant to feed as long as needed d. Avoid giving water so infant will take full feeding
Which of the following stated benefits of labour and birth in water is not true?
a. Warm water cradles, supports, relaxes, comforts and soothes, thereby reduces maternal anxiety. b. There is less operative delivery and perineal trauma. c. It increases the need for pharmacological pain relief. d. It increases the feeling of being in control, which leads to a high degree of postnatal wellbeing.