Which of the following is a food intoxication?
a. E.coli: 0157
b. Norovirus
c. Salmonella
d. Staphylococcal food poisoning
Ans: d. Staphylococcal food poisoning
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Community nutrition is a discipline that strives to improve the health, nutrition, and well-being of individuals and groups within communities
a. True b. False Indicate whether the statement is true or false
Which food is recommended for people who experience lactose maldigestion?
a. low-fat or soy milk b. fortified rice milk or far-free milk c. yogurt only d. low-fat milk and fortified rice milk e. fortified rice milk and yogurt
Which describes a non-invasive test used in patients with symptoms of PAD that measures the blood pressure in the upper and lower extremities at rest and after exercise?
a. magnetic resonance angiography b. radionucleotide imaging c. positron emission tomography d. ankle-brachial index e. CT angiography
An enzyme that includes zinc or copper as an integral part of its structure is classified as a(n) ____. metallothionase
A) ?metalloenzyme B) ?oxidoreductase C) ?cytochromidase D) ?metallothionase