The two major approaches to prevention of foodborne illness include:
a. consumer behaviors and restaurant inspections.
b. food safety regulations for processing and safe consumer behaviors.
c. pesticide use and irradiation.
d. hormone use and antibiotic use.
b
Nutritional Science
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Explain how chronic alcohol abuse can lead to malnutrition.
What will be an ideal response?
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At approximately day 15, when the implanted blastocyst differentiates into distinct layers of cells, the mass is called a(n)
A) infant. B) embryo. C) placenta. D) fetus.
Nutritional Science
Which of the following is not a function of B6?
a. synthesis of hemoglobin b. synthesis of the myelin sheath c. synthesis of collagen d. transmation and deamination
Nutritional Science
Positive energy balance is associated with weight loss.?
Indicate whether the statement is true or false
Nutritional Science