A nurse is caring for a 70-year-old client who has undergone hip replacement surgery

What measures must the nurse employ when caring for this client?

A) Assist the client to cross the legs as often as possible
B) Restrict the client from bending more than 90 degrees
C) Assist the client to gently turn the affected leg inward
D) Provide back care twice a day when the client is on bed rest


B

Nursing

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Use of Pender's Health Promotion Model is an effective approach to weight control

Indicate whether the statement is true or false

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A 77-year-old client being treated for glaucoma asks the nurse what causes glaucoma. The nurse's response is:

a. the exact etiology of glaucoma is variable and often unknown. b. spasms of the orbicular muscle. c. changes to the suspensory ligaments, cili-ary muscles, and parasympathetic nerves. d. bits of broken coalesced vitreous from the peripheral or central part of the retina.

Nursing

Which manifestation would the nurse expect to find in a client with nonalcoholic fatty liver disease?

A) Ventricular hypertrophy B) Splenomegaly C) Hepatomegaly D) Hydronephrosis

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The total amount of energy in a bowl of soup that contains 5 g of protein, 2 g of fat, and 20 g of carbohydrate is _____ kcals

a. 27 b. 108 c. 118 d. 133

Nursing