Waist size and BMI have _____ relationship in estimation of disease risk
1.an inverse
2.a proportional
3.a direct
4.an indirect
5.a lasting
3
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One of the following statements is NOT true. Critical periods refer to:
a. times when the embryo or fetus is susceptible to irreversible harm if the mother is malnourished or exposed to toxins. b. times when major organs and vital systems are forming and developing rapidly. c. periods of intense or accelerated embryonic or fetal development. d. times when nutritional deficiencies have little effect on the developing fetus.
A mother sauce is
A. also known as the grand, leading, or major sauce. B. a secondary sauce created when a flavor is added to a thickened or unthickened sauce. C. a thick or thin sauce made from meat, fish, poultry, or vegetables. D. a vegetable broth or bouillon that has added flavoring compounds in it.
_______________ builds on concepts of modeling through observing others who are doing well
Fill in the blank(s) with correct word
By consuming a variety of vegetables every day you contribute all of the following to your diet EXCEPT ________.
a. niacin b. potassium c. magnesium d. folate e. vitamin C