Patients with ART-related lipodystrophy accumulate fat in the:

a. abdominal area and dorsocervical pads.
b. nasolabial and cheek pads.
c. buttocks and thighs.
d. upper arms, neck, and chest areas.


A

Nutritional Science

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PS is an 87 yo M admitted to the hospital for failure to thrive. While hospitalized, a physician has determined that PS also has megaloblastic anemia. The likely cause you identified would produce an alteration in which lab value?

a. cyanocobalamin b. folate c. pyridoxine d. iron

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What outcomes are most commonly associated with adolescents who frequently eat meals with their families??

A) ?They are more likely to snack between meals. B) ?They eat more fruits, vegetables, and grains. C) ?They are less active in sports and exercise. D) ?They have higher energy needs.

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Summary of LDLs

What will be an ideal response?

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Which of the following statements about DNA fingerprinting is incorrect?

A) DNA fingerprinting uses fingerprints to identify individuals. B) DNA fingerprinting is based on the fact that no two individuals have the same genetic makeup. C) DNA fingerprinting is based on variations in the sections of DNA that do not transmit genetic information. D) DNA fingerprinting is a process used in the study of genetics and nutrigenomics.

Nutritional Science