What is the current Tolerable Upper Intake Level established for protein and amino acids??
A) ?ingestion of a diet supplying > 30% energy from protein
B) ?two times the RDA
C) ?42 mg/kg/day
D) ?no Tolerable Upper Intake Level has been established
D
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Identify the key assessment components that are to be included in a nutrition assessment for a person at high risk for cardiovascular disease.
What will be an ideal response?
Chylomicrons transports lipids via which body system?
A) lymphatic system B) integumentary system C) cardiovascular system D) endocrine system
The nurse is working with a client who recently suffered from a stroke. The client complains of painful swallowing, nasal regurgitation during swallowing, and coughing during meals. The nurse recognizes these as symptoms of:
a. dysphagia. b. gastritis. c. reflux esophagitis. d. hiatal hernia.
Lipid digestion-large intestine
What will be an ideal response?