The average resting pulse rate for adults is approximately _____ beats per minute
a. 50
b. 60
c. 70
d. 80
e. 100
c
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In the United States, the practice of fortifying ________ with iodine has reduced the risk of cretinism.
A. table salt B. soft drinks C. oatmeal products D. processed vegetables
How is energy intake regulated?
a. By distinct hunger and satiety centers in the brain b. By distinct hunger and satiety centers in the liver c. By specific neural connections to and within the brain d. By specific neural connections to and within the liver
Which dietary pattern has been linked to the development of cancer?
a. regular consumption of fish and poultry b. regular consumption of whole-grain products c. low intake of vegetables and fruits d. high intake of beans, nuts, and seeds e. moderate alcohol intake
Which of the following is typical of people who regain weight?
A) They exercise regularly. B) They use available sources of social support. C) They eat in response to stress. D) They eat regular meals.