Essential features of anorexia nervosa include which of the following?

a. Constipation and infertility.
b. Anemia and refusal to maintain body weight at or above 85% of normal weight.
c. Low bone density and thick facial hair.
d. Lack of menstrual cycle and intense fear of gaining weight.


d

Nutritional Science

You might also like to view...

A food log is a helpful tool to track the foods you eat daily

Indicate whether the statement is true or false

Nutritional Science

What is sarcopenia?

a. Loss of central visual activity b. Loss of muscle mass and strength c. Aging-induced chronic inflammation of the stomach d. Intestinal dysmotility from excessive use of laxatives

Nutritional Science

Which section of the ADIME format would contain PES statements?

a. A b. D c. I d. ME

Nutritional Science

Which of the following statements is correct regarding methods for hard-cooking eggs?

a. A drawback of the hot-start method is that eggs may crack when lowered into the water. b. A drawback of the hot-start method is that the eggs may be more difficult to peel. c. A drawback of the cold-start method is that the process requires more attention. d. An advantage of the cold-start method is that the egg white by the shell's surface stays soft and does not overcook.

Nutritional Science