Which mineral supplements might be beneficial for people with chronic kidney disease (HD and PD patients)?

A. iron and zinc
B. calcium and magnesium
C. calcium and phosphorous
D. boron and zinc
E. iron and magnesium


Answer: A

Nutritional Science

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Phyllis is a food scientist who works for a company that manufactures medical products. She wants to prepare a formula diet for people who cannot eat "regular foods." Her formula for a day's supply of the product contains 300 g glucose, 30 g fiber, 200 g fat, 70 g protein, and all essential vitamins and minerals. The Food and Drug Administration didn't approve this product for sale. Why?

A. The product needs more fiber. B. The product doesn't contain water. C. The product was found to contain too much alcohol. D. The product needs flavoring additives.

Nutritional Science

Health authorities recommend that individuals with hypertension increase their intake of _____

a. sodium, chloride, and potassium b. calcium, phosphorus, and zinc c. potassium, calcium, and magnesium d. folate, vitamin B12, and calcium e. vitamins A, C and D

Nutritional Science

All the following foods are especially high in omega-3 fats except:

a. salmon. b. walnuts. c. flaxseed oil. d. almonds.

Nutritional Science

Which of the following lifestyle choices is the primary cause of most preventable cancer deaths in the United States?

A. Consuming too much added sugar B. Exercising infrequently C. Smoking cigarettes D. Eating fatty food

Nutritional Science