Nitrogen losses per day are highest in which type of patient?
a. major surgery
b. burn
c. sepsis
d. MVA
b
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Culture-bound syndromes are a. a holistic view of the total experiences of the patient
b. healers chosen by cost and convenience. c. culturally defined folk illnesses that may be difficult to treat if not actually considered an illness. d. always due to witches and conjury issues. e. brought on by the evil eye.
Matching
A. maintaining your weight within a healthy range B. weighing too little for your height; a BMI below 18.5 C. weighing about 10 to 15 pounds more than a healthy weight for your height; specifically, a BMI between 25 and 29.9 D. having an unhealthy amount of body fat; specifically, a BMI greater than 30 E. the fat between your skin and your muscle F. a range of body weight that reduces your risk of weight-related health problems G. a calculation of your weight in relationship to your height H. an excess storage of fat in the abdominal area I. the fat that surrounds organs in your chest and stomach and above your hips 16. Healthy weight 17. Weight management 18. Body mass index 19. Underweight 20. Obese 21. Overweight 22. Central obesity 23. Visceral fat 24. Subcutaneous fat
In long-term care facilities, all patients must have a full nutrition assessment within:
a. 24 hours of admission. b. 48 hours of admission. c. 1 week of admission. d. 2 weeks of admission.
Which of the following statements is true?
A. High-fiber diets are associated with greater weight gain in adults because fiber-rich foods are less filling than foods that contain sugars. B. Consuming more protein than you need can result in an increase in your body fat. C. People can gain body fat when they consume more micronutrients in relation to their macronutrient intakes. D. Foods that are high in simple carbohydrates are fattening because they usually contain a lot of protein.