Diet manuals are least likely to contain information about ____
a. foods that are allowed
b. foods that not allowed
c. the principles of nutrition education
d. rationale and indications for the use of diets
e. sample menus for each diet
c
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Which of the following is a function of chromium?
Blood glucose regulation Collagen synthesis Neutralization of free radicals Remineralization of bones Iron absorption
Hot dogs, nuts and seeds, chunks of meat, whole grapes, hard candy, popcorn, chunks of peanut butter, raw vegetables, raisins, and chewing gum
A) are allergens to children under the age of 4. B) should be eaten in moderation by children who are over the age of 4. C) should be eaten in moderation by children who are under the age of 4. D) are choking hazards for children who are under the age of 4.
Which drug prevents cancer cells from obtaining folate?
a. methotrexate b. ephedra c. coenzyme Q d. leucovorin e. isoniazid
A patient is admitted to the hospital with decreased albumin, elevated alkaline phosphatase, and elevated bilirubin. These clinical findings are evidence of _____
a. portal hypertension b. liver disease c. esophageal varices d. hepatic coma e. gallstones