In what Native American region would blue cornmeal bread be commonly eaten?
a. Plains
b. Southwest
c. Pacific Northwest
d. New England
e. Artic
b
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Lard was largely replaced by what product that started appearing on the market in the 1950s?
A. canola oil B. shortening C. butter D. margarine
Severe malnutrition characterized by poor growth, dramatic weight loss, loss of body fat and muscle, and apathy is called ____________________
Fill in the blank with correct word
Maria has been asked to be a subject in a study to determine if additional vitamin A will promote the growth of healthy, strong fingernails. Since she wants the study to be as close to the "ideal" nutrition intervention study as possible, she will want to be sure that:
a. only the researcher knows which participants receive vitamin A. b. all of the participants are between 18 and 25 years of age. c. her chances of getting vitamin A are better than those of anyone else. d. half of the participants get something that looks like additional vitamin A but isn't.
There is little variation across Native American tribes throughout North America in terms of traditional meal patterns
a. True b. False Indicate whether the statement is true or false