Which of the following statements is true?

A. A healthy person's hemoglobin A1c level is greater than 7.5%.
B. To remain healthy, your fasting blood glucose level should be between 70 and 100 mg/dl.
C. High blood pressure is a sign of type 1 diabetes.
D. People who have excess body fat are more likely to develop type 1 diabetes than type 2 diabetes.


Answer: B

Nutritional Science

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In the absence of carbohydrate what are produced from the incomplete breakdown of body fat?

a) amyloses b) amylases c) bacteria d) ketones

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Sodium is an essential nutrient necessary for human health

Indicate whether the statement is true or false

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Do high intakes of iron from foods pose a danger to healthy people? a. Yes, if they include large amounts of fortified grains and cereals

b. No, because the body adjusts the amount of iron absorbed. c. Yes, because of high intakes of vitamin C supplements among many people. d. No, because non-heme iron blocks the absorption of heme iron. e. Yes, because iron toxicity is a relatively common occurrence.

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Essential fatty acids are produced in the body in sufficient quantities so they are not needed in the diet

a. true b. false

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