Overeating is known to increase by __________.
a. easy access to food
b. eating earlier in the day
c. eating more fiber
d. eating smaller, more frequent meals
Answer: a. easy access to food
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Each of the following actions reduces the cross-contamination of foods with bacteria EXCEPT ________.
A. using a porous wooden cutting board B. washing utensils and cutting boards in a dishwasher C. separating raw and cooked foods D. using a separate cutting board for meat and non-meat foods
What substance protects the stomach lining from damage due to digestive juices?
a. Water b. Mucus c. Pepsinogen d. Dietary fats
The serum hematocrit test is an example of how test results can be misinterpreted, in that the hematocrit:
a. can be falsely elevated in dehydration. b. rises when red blood cells increase. c. does not reflect protein content. d. levels are very labile.
Adequate amounts of which vitamin are necessary in order for the water-insoluble protein that forms a web-like clot to halt bleeding?
a. D b. A c. K d. E