Which of the following foods is the best source of vitamin K?
A. Ground beef
B. Citrus fruit
C. Enriched breads
D. Soybean oil
Answer: D
Nutritional Science
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Which of the following contributes most to the weight of the human body?
a. Iron b. Water c. Protein d. Calcium e. Fat
Nutritional Science
Diets consisting of primarily of raw foods have come in and out of fashion for hundreds of years
a. True b. False Indicate whether the statement is true or false
Nutritional Science
How well dietary proteins support tissue construction is called:
a. protein quality. b. protein superiority. c. protein quantity. d. protein worth.
Nutritional Science
On average, an adult's body contains approximately ____ % water (by weight):
A) 20 B) 40 C) 60 D) 80
Nutritional Science