A pesticide tolerance is the ________.
A. number of pests that are killed by a selected dose of the pesticide
B. amount of a pesticide that can be applied to a food and how much of the pesticide that is permitted to remain on the food in the marketplace
C. toxicity of the pesticide in the laboratory
D. ability of the liver to detoxify a pesticide
Answer: B
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Indicate whether the statement is true or false
Which of the following statements is true regarding pH?
a. A pH of 1 is very basic. b. A pH of 14 is very acidic. c. Most reactions in the body occur around a pH of 7.4. d. Water allows for rapid pH changes.
What is the recommended intake of DHA and EPA fat per day?
A) 200 mg B) 300 mg C) 400 mg D) 500 mg E) 2000 mg
Nutrition therapy is based on modification of:
a. energy or nutrient intake. b. texture of the diet. c. the client's needs during hospitalization. d. the client's normal nutritional needs.