Diet is defined as:?
A) a weight-loss program.
B) a high-protein, low-carbohydrate food intake program.
C) the kind and amount of food eaten each day.
D) variety, moderation, and balance in food composition.
E) a route to malnutrition.
C
Nutritional Science
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The energy in food is measured in
A. grams. B. calories. C. kilograms. D. Celsius.
Nutritional Science
Large quantities of ______ can cause short-term symptoms in individuals sensitive to it
Fill in the blank(s) with the appropriate word(s).
Nutritional Science
Self-starvation and excessive weight loss characterize the eating disorder called anorexia nervosa
Indicate whether the statement is true or false
Nutritional Science
?-helix and ?-folded sheet are tertiary structures of a protein
Indicate whether the statement is true or false
Nutritional Science