_____ can be defined as the longing or desire for food

a. Hunger
b. Satiety
c. Appetite
d. Thermic effect of food


c

Nutritional Science

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If a person is expending 1.0 kcal/min, he or she is probably:

a. lying down. b. walking. c. swimming. d. running.

Nutritional Science

When transitioning from tube feeding to an oral diet, _____

a. the formula used for the tube feedings must be given via oral feedings b. the tube feeding should be discontinued and an oral diet started immediately c. the patient should shift to an oral diet as the volume of the tube feeding is gradually decreased d. oral intake should be about 1/3 of estimated nutrient needs when the tube feeding is discontinued e. oral intake should not begin until after the tube is removed

Nutritional Science

What is the recommended carbohydrate intake for good health for adults in the U.S.?

a. 30 to 40 percent of total energy intake b. 45 to 65 percent of total energy intake c. 50 to 70 percent of total energy intake d. 70 percent or more of total energy intake

Nutritional Science

Alcohol is considered:

1.a food. 2.a drug. 3.a food and a drug. 4.a good source of B vitamins.

Nutritional Science