Gastric stretching, circulating nutrient levels, and ghrelin all participate in
A. inhibition of food intake.
B. stimulation of food intake.
C. long-term regulation of food intake.
D. short-term regulation of food intake.
D
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What is the principal reason that the FDA has banned the sale of products containing ephedrine?
a. The costs are prohibitive. b. The products were found to be ineffective for weight loss. c. The products were implicated in several cases of heart attacks and seizures. d. The products were found to contain contaminants that were believed to be responsible for inducing liver failure. e. They were contaminated with substances that induced a Parkinson-like syndrome.
The best application of the Recommended Dietary Allowance (RDA) is for
A) planning the weekly menu for an individual. B) meal planning for a diabetic. C) menu planning for groups of people. D) comparing information on food labels.
People with bulimia nervosa may be within or slightly above their recommended weight ranges
A. despite the fact that they might consume far fewer calories than required during each binge. B. because they enjoy bingeing. C. because purging cannot completely prevent nutrient absorption and therefore weight gain is likely. D. because they never restrict food intake.
At what point did management opportunities outside the food service arena become readily available? a. After the First World War
b. In the latter half of the twentieth century. c. In the last ten years. d. Since the early 1970s.