Which nutrient is an example of a macronutrient?

a. proteins
b. minerals
c. water-soluble vitamins
d. fat-soluble vitamins
e. water


ANS: A

Nutritional Science

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French fries are the most commonly consumed vegetable in the United States

Indicate whether the statement is true or false

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Dietary fat increases the flavor and palatability of food

Indicate whether the statement is true or false

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Which nutrients are likely to be overconsumed among overweight individuals?

What will be an ideal response?

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Why must some amino acids be consumed in the diet?

a. they are more important than others b. they cannot be synthesized by the body. c. they are more susceptible to environmental insults. d. they have a more complex structure than others.

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