You have leftover noodle casserole as a result of a forecasting error. After safely cooling and storing the dish, you plan to reheat for tomorrow's lunch. What minimum temperature will you need to reheat the leftover dish?

a. 140' F
b. 145' F
c. 155' F
d. 165' F


Answer: d. 165' F

Nutritional Science

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Indicate whether the statement is true or false

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