Almost all multiple-ingredient foods must be labeled with nutrition information.
a. true
b. false
Ans: a. true
Nutritional Science
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Which of the following foods are good sources of folate?
a. Green, leafy vegetables b. Citrus fruits c. Red meats d. Dairy products
Nutritional Science
Describe how fat can be made from an excess of each of the energy nutrients—carbohydrate, protein, or fat
Nutritional Science
Heart disease
What will be an ideal response?
Nutritional Science
A good way to treat mild constipation is to consume 25 to 35 grams of fiber each day.
Answer the following statement true (T) or false (F)
Nutritional Science