Which clinical nutrition team member is the most likely person to process diet orders for patients?
a. Dietetic technician
b. Clinical dietitian
c. Clinical nutrition manager
d. Dietetic clerk
d
Nutritional Science
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Calories or kcalories are a measure of _______ energy.
a. heat b. potential c. surface d. work e. light
Nutritional Science
The ingredients on a food label must be listed in order of abundance in the food (most abundant to least abundant)
Indicate whether the statement is true or false
Nutritional Science
What feeding guidelines are recommended for the newborn baby?
Nutritional Science
This type of fat is stored directly under the skin, which is measured with skinfolds. A. Subcutaneous fat B. Internal abdominal visceral fat C. Essential fat D. None of the above
Nutritional Science