The _____, a federally funded program formerly known as the Food Stamp Program, helps low-income households pay for food

A) National School Lunch Program
B) Child and Adult Care Food Program
C) Supplemental Nutrition Assistance Program
D) School Breakfast Program


C

Nutritional Science

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Treatment for an anaphylactic reaction to a food is:

a. mouth-to-mouth resuscitation. b. injection with epinephrine. c. application of an oxygen mask. d. intravenous fluids. e. a quick-acting source of glucose.

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Which of the following enables the cell membrane to remain flexible?

A) carbohydrate B) cholesterol C) alcohol D) protein

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A management tool that is used to monitor short- or long-term performance within an organization is called: a. standard benchmarking

b. internal benchmarking. c. external benchmarking. d. trends data.

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The hormone responsible for stimulating the ejection of breast milk (let-down reflex) is:

a. oxytocin. b. progesterone. c. estrogen. d. prolactin.

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