Dietary modifications for this diagnosis would include _____

a. avoiding wheat, rye, oats, and barley
b. avoiding aspartame and artificial sweeteners
c. avoiding sugar
d. including whole grains and fruits and vegetables that are high in antioxidants
e. consuming 1000 mg calcium per day


d

Nutritional Science

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Preeclampsia typically develops during the

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Name the three main types of lipids

What will be an ideal response?

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Which meal will require the greatest time for digestion??

A) ?steak and French fries B) ?nonfat yogurt and strawberries C) ?vegetable stir fry with rice D) ?toast with jam and skim milk

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