What is the approximate value for the thermic effect of a 2500-kcalorie diet?
a. 25 kcal
b. 250 kcal
c. 400 kcal
d. 500 kcal
e. 1250 kcal
ANS: B
Nutritional Science
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________ are small pouches that form in the inner lining of the large intestine. In some cases, the presence of these pouches may lead to inflammation, infection, and rectal bleeding.
A. Colitis B. Crohn's disease C. Hemorrhoids D. Diverticula
Nutritional Science
In dietary recommendations to decrease the risk of CVD, trans-fatty acids are classified with ____ fat
a. saturated b. polyunsaturated c. unsaturated d. monounsaturated e. liquid
Nutritional Science
The usual pH of gastric juice is approximately
a. 2 b. 4. c. 6 d. 7.
Nutritional Science
Which of the following substances triggers milk production in the breast?
A) prolactin B) lactoferrin C) oxytocin D) colostrum
Nutritional Science