A fat containing one double bond is _____
a. monosaturated
b. polysaturated
c. polyunsaturated
d. saturated
e. monounsaturated
e
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Which term describes the spherical complexes of emulsified fats that arise during digestion?
a. Micelles b. Chylomicrons c. Lipoproteins d. Eicosanoids e. Adiponectin
A weight-reduction program should be considered successful only when the weight loss ________.
A. is maintained B. results in a BMI of below 25 C. exceeds 10% of starting weight D. All of these choices are correct.
Caloric restriction in animals has been shown to _____
a. promote age-related diseases b. shorten lifespan c. increase longevity d. accelerate muscle loss e. accelerate gray matter atrophy
The usual carbohydrate recommendation for most athletes is 70% of his or her total caloric intake
Indicate whether the statement is true or false