When reviewing a patient's dietary intake, the nurse recommends that sugar consumption be reduced to the recommended daily level, which is less than:

a. 20% of total daily kilocalories.
b. 15% of total daily kilocalories.
c. 10% of total daily kilocalories.
d. 5% of total daily kilocalories.


C
Recommendations have been made to reduce sugar consumption to less than 10% of total daily kilocalories.

Nursing

You might also like to view...

The nurse is providing nutrition counseling for a patient planning pregnancy. The nurse should emphasize the importance of consuming which nutrient to prevent neural tube defects?

1) Folic acid 2) Calcium 3) Protein 4) Vitamin D

Nursing

Children with severe combined immune deficiency (SCID) often receive blood products. Any blood products administered to children with SCID who have T-cell deficiencies should be irradiated and cytomegalovirus-negative because of the risk of:

1. Transfusion reaction from lymphocytes and platelets in the donor blood. 2. Infection and graft-versus-host disease from lymphocytes in the donor blood. 3. Transfusion reaction and infection from lymphocytes in the donor blood. 4. Infection and graft-versus-host disease from erythrocytes in the donor blood.

Nursing

Qualitative research reports almost always include:

A) Raw data B) Statistical analyses C) Excerpts from the measuring instruments D) Evidence of reliability

Nursing

A nurse has been assigned to a primary healthcare center and is taking care of numerous clients from different countries. The nurse is caring for a female Taoist client. What is the most important consideration for the nurse when caring for her?

A) She has a high appreciation of life. B) She believes in faith healing. C) She lives a natural life. D) She emphasizes public health.

Nursing