The nutrients that are primarily responsible for helping to regulate bodily processes are ________.

A. fat, protein, and carbohydrates
B. carbohydrate, fat, and minerals
C. vitamins, minerals, and protein
D. carbohydrates and fat


Answer: C

Nutritional Science

You might also like to view...

The difference between aerobic and anaerobic glucose breakdown is

A. anaerobic glucose breakdown uses oxygen, while aerobic does not. B. aerobic glucose breakdown uses amino acids, while anaerobic does not. C. the end products of aerobic glucose breakdown are carbon dioxide and water; while the end product of anaerobic glucose breakdown is lactic acid. D. the end product of aerobic glucose breakdown is lactic acid, while the end products of anaerobic glucose breakdown are carbon dioxide and water.

Nutritional Science

All of the following are characteristics of the Dietary Reference Intakes EXCEPT:

a) the standards are designed to prevent nutrient deficiency. b) the standards are designed to reduce the risk of chronic disease. c) there are two sets of standards, one for healthy people and one for when someone is sick. d) they can be used to determine if a person's diet provides adequate amounts of the essential nutrients.

Nutritional Science

Undernutrition and overnutrition both are examples of

a. malnutrition. b. nutritional deficiency. c. nutritional toxicity. d. overconsumption. e. underconsumption.

Nutritional Science

Athetosis generally affects those with _____

a. PKU b. cerebral palsy c. diabetes mellitus d. celiac disease e. ADHD

Nutritional Science