__________ is a normal metabolic pathway that is sometimes referred to as an "overflow" pathway
Fill in the blank(s) with correct word
Ketosis
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Dietary zinc absorption is increased by
A. ferritin status. B. zinc deficiency. C. the amount of vitamin C in the diet. D. phytic acid.
________ is a type of parasitic worm that can be transferred to humans who eat raw or undercooked pork, bear, or seal meat.
A. Giardia B. Cryptosporidium C. Trichinella D. Anisakis
What term is defined as the ability to produce food indefinitely, with little or no harm to the environment?
a. Integrated production b. Progressive agriculture c. Sustainable agriculture d. Resource management production e. Balanced farming
Comparing dietary heme iron to non-heme iron, the following statement is true:
A. Non-heme iron is more readily absorbed than heme iron. B. Non-heme iron is found primarily in animal products while heme iron is found primarily in plant-based foods. C. Vitamin C enhances heme iron absorption but has no effect on non-heme iron absorption. D. Non-heme iron is found primarily in plant-based foods while heme iron is found primarily in animal products.